Garlic and Benefits

Garlic Benefits Garlic is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and Chinese onion. Garlic is native to Central Asia and northeastern… Read more

Mushroom Dumplings in Katsuobushi Broth

Mushroom Dumplings in Katsuobushi Broth Ingredients: Kombu 4 quart filtered water ounces kombu 3 ounces dried bonito flakes2 tablespoons tamari or soy sauce, plus more for serving Dumpling 7 tablespoons… Read more

Pumpkin Soup Recipe

Pumpkin Soup Pumpkin soup is a usually ‘bound’ soup made from a purée of pumpkin. It is made by combining the meat of a blended pumpkin with broth or stock. It… Read more

Omelette with Rice and Spicy Sour Fish Curry Recipe

Omelette with Rice and Spicy Sour Fish Curry Ingredient: 100 g Thai sour curry paste 2 cup Shrimp, peeled & cleaned 4 cup Water 3-4 Tbsp Tamarind paste 2 Tbsp… Read more

Pork Porridge Recipe

Aside from having ready-made porridge for easy eating but sometimes it’s not very difficult to do it by yourself. The ingredients for making porridge can be found in the fridge… Read more

Archives

Caesar salad Recipe

Caesar salad is a green salad of romaine lettuce and croutons dressed in lemon juice, olive oil, egg, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan cheese, and black pepper. In its… Read more

Adobo Recipe

Adobo is a popular food in the Philippines. Made from fermented pork or chicken, marinated with white vinegar, minced garlic, bay leaf, black pepper, cooked in the oven or frying, then… Read more

Crab Fried Rice Recipe

Crab Fried Rice Crab Fried Rice is stir fried tasty on Crab with Jasmine Rice. A simple yet flavorful dish that you’ll never forget. Ingredients 1 cup uncooked Jasmine rice… Read more

Archives

Eggs Benedict Recipe

Eggs Benedict Eggs Benedict is an American breakfast or brunch dish that consists of two halves of an English muffin topped with a poached egg, bacon or ham, and hollandaise sauce.… Read more

Lobster Thermidor Recipe

Lobster Thermidor Lobster Thermidor is a French dish consisting of a creamy mixture of cooked lobster meat, egg yolks, and brandy, stuffed into a lobster shell. It can also be… Read more

Lobster in XO Sauce Recipe

Lobster in XO Sauce XO sauce includes dried scallop, red chili pepper, Jinhua ham, dried shrimp, garlic and canola oil. XO sauce is a spicy seafood sauce from Hong Kong… Read more

Feijoada Recipe

Feijoada Feijoada is a stew of beans with beef and pork. It is commonly prepared in Portugal, Macau, Angola, Cape Verde, Guinea-Bissau, Mozambique, Timor, Goa, India and Brazil, where it is… Read more

Seabass with Lemon

Recipe Seabass with lemon Thailand. Originally it was a local region. Thailand is now a popular menu at almost every restaurant must have. A menu that is always time to… Read more

Tofu Cucumber Salad

Tofu Cucumber Salad Ingredients for 4 200 gm tofu 2 sprigs cilantro 1 stalk scallions 2 cucumber 1/4 cup roasted peanuts 2 tomato For Dressing 2 tablespoon peanut butter 1… Read more

French Toast Recipes

French Toast Recipes French toast is a dish made of bread soaked in eggs whisked with milk then fried. You can try at a cafe, restaurant or do it by yourself.… Read more

Bulgogi (Korean Food)

Bulgogi famous food in Korea Can be called semi-dry sukiyaki The ingredients of this menu Is pork marinated in thin slices, fresh squid, vegetables such as cabbage, pumpkin, soft bean… Read more

Jasmine Rice Detail

Jasmine rice is a long-grain variety of fragrant rice (also known as aromatic rice). Its fragrance, reminiscent of pandan (Pandanus amaryllifolius) and popcorn,[1] results from the rice plant’s natural production of… Read more

Amok Menu

Amok is a popular savory dish in Cambodia. This is resembling as Thai steamed bun by bringing fresh fish meat, blanched, chilies, curry paste and coconut milk then cooked by steaming… Read more

Crabcake Eggs Benedict Recipe

Crabcake Eggs Benedict Ingredients Crabcakes and Poached Eggs 1 tablespoon unsalted butter 1/2 teaspoon minced garlic 1/4 cup finely chopped celery 1/4 cup finely chopped onion Pinch of red chile… Read more

Chicken Curry Recipe

Chicken Curry is the one that has been very popular. Among consumers, whether it is rice and curry. Serve with noodles or even your favorite dishes. The meat is used… Read more

Tom yum Kung #2 Recipe

Tom yum Kung” (Thai sour and spicy shrimp soup) Thailand Food Recipe: Creamy Shrimp “Tom yum Kung” (Thai sour and spicy shrimp soup) taste Zab lost the popular food of… Read more

Potato and Cheese Bake Recipe

Potato and Cheese Bake Ingredient 60g Lurpak unsalted butter 1/4 cup plain flour 2 1/3 cups milk 2 cups grated tasty cheese 1.2kg Sebago potatoes, peeled, thinly sliced Method: Preheat… Read more

Ramen

Ramen is a Japanese dish with a translation of “pulled noodles”. It consists of Chinese wheat noodles served in a meat or fish-based broth, often flavored with soy sauce or miso,… Read more

What is dessert?

Dessert is a course that concludes a meal. The course usually consists of sweet foods, such as confections, and possibly a beverage such as dessert wine or liqueur; however, in the… Read more

Gac Benefit

Gac Benefit English: Gut Baby jackfruit, Cochinchin gourd, Spiny bitter gourd, Sweet gourd Scientific name: Momordica cochinchinensis (Lour.) Spreng. Is in the Cucurbitaceae family. There are other local names that are Ma… Read more

Seafood Pasta with Green Sauce

Seafood Pasta with Green Sauce Read more

Rosemary Mustard Chicken Drumstick

Rosemary Mustard Chicken Drumstick Read more

Seafood Pizza

Seafood Pizza Read more
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