152229
Lychee Shrimp Recipes
Lychee Shrimp
Ingredients:
- Litchi200g
- Shrimp100g
- Green pepper1
- Oil Moderate
- Salt Moderate
- Cooking wine Moderate
- Starch Moderate
- Fresh smoke Moderate
- Ginger Moderate “
11 steps for preparation:
- ready to eat
- Peel the lychees, remove the core and rinse
- Green peppers washed and cut into small pieces
- Wash the shrimps
- Put an appropriate amount of water in the pot, boil the ginger slices, put down the shrimps until they change color and remove them
- Heat the oil in the pan, put the green peppers and stir fry for 1 minute
- Add lychee meat and stir fry for half a minute
- Put down the shrimp and stir fry for 1 minute
- add a pinch of salt
- add some fresh soy sauce
- Add a little water starch to hook a thin gorgon and it’s OK.
