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Caramel Fudge Brownies Recipe
ORIGINAL CARAMEL FUDGE BROWNIES RECIPE
Ingredients:
- 1 box Orgran Caramel Fudge Brownie Mix 400g.
- 2 eggs.
- 120g margarine or butter.
Instructions:
- Preheat fan forced oven to 165ºC.
- Grease and line a 20cm square tin.
- In a large bowl add the Caramel Fudge Brownie Mix, 2 eggs and 120g melted butter.
- Whisk until ingredients are well combined.
- Pour batter into brownie pan.
- Bake for 15-20 minutes or according to desired texture.
- Cool in the tin for 5-10 minutes before removing and allow to cool further before cutting into squares.
